Brandie, Ph.D. Ehrmann

Director

Mass Spec

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Caudill 052

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919-962-6813

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behrmann@email.unc.edu

Responsibilities

Brandie is the Mass Spectrometry Core Laboratory Director; she trains and teaches graduate students, post-docs, etc in how to properly utilize mass spectrometry in their research. She does core budget management and finance, grant writing, and collaboration with faculty across UNC.

Education

Florida State University, Ph.D. Analytical Chemistry UNC Greensboro, B.S. Chemistry

Personal Interests

Brandie loves her family, sports, and all DOGS!

News & Publications

Dataset linking free polyunsaturated fatty acid concentrations in erythrocytes with chronic pain conditions in adults

Circulating polyunsaturated fatty acids (PUFAs) and lipid mediators were extracted from human red blood cells and quantified using liquid chromatography-tandem mass spectrometry (LC-MS/MS).

Ratio of Omega-6/Omega-3 Polyunsaturated Fatty Acids Associated With Somatic and Depressive Symptoms in People With Painful Temporomandibular Disorder and Irritable Bowel

This cross-sectional study investigated associations between the omega-6/omega-3 PUFA ratio and somatic symptom disturbance and depressive symptoms in a community-based sample of 501 adults and determined whether these associations differed between adults with and without TMD or irritable bowel syndrome (IBS).

Ehrmann, Brandie